Espresso Vanilla Bean Almond Butter

Try this Espresso Vanilla Bean Almond Butter.


Recipe by Mimi Council.


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Easy homemade almond butter, espresso, vanilla bean, espresso vanilla bean almond butter, homemade nut butter, from scratch nut butter, easy nut butter, healthy nut butter, organic nut butter #nutbutter #almondbutter #espresso #vanillabean #glutenfree #vegan

Espresso Vanilla Bean Almond Butter

Makes 18 ounces


454 grams (1 pound) organic blanched almonds

28 grams (3 tablespoons) organic powdered sugar

14 grams (3 tablespoons) organic coffee beans

1/2 teaspoon organic ground vanilla bean


Method In a food processor, add all ingredients and blend until you have a smooth or chunky almond butter (whichever you prefer).


Store almond butter in the fridge for up to 1 month, separation is natural.


High Altitude - Follow the recipe as noted.


Did you make this recipe? Make sure to tag @dessertdorganic on Instagram!